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Parmal Rice vs Basmati Rice – Nutrition, GI and Health Benefits of Indian Varieties
Processed Food

Parmal Rice vs Basmati Rice – Nutrition, GI and Health Benefits of Indian Varieties

TL;DR: Parmal rice is a non-aromatic, protein-rich variety from Punjab and Haryana with a low glycemic index — making it a practical choice for everyday health-conscious consumption. Basmati offers balanced amino acids, superior aroma, and a medium GI. Indrayani supports digestive health and carries a medium GI. This guide covers the nutritional profiles and GI

6 mins read06 Oct 2026
8 Products Extracted From Sugarcane (Apart From Sugar And Ethanol)
Processed Food

8 Products Extracted From Sugarcane (Apart From Sugar And Ethanol)

Sugarcane is an incredibly versatile crop, there is a reason why it has been cultivated for thousands of years. It's one of the most popularly cultivated crops across the world, with over 80 countries cultivating it. Part of the reason for its success is its vast array of products that are made from sugarcane. Sugar and ethanol are two products derived from sugarcane and these two products are well known. But that’s not it. There are other products derived from sugarcane as well. In this article, we will describe other derived products derived from sugarcane as well.

9 mins read25 Sep 2026
Edible Oil Importers in India: Duties, Supply and Industry Outlook
Processed Food

Edible Oil Importers in India: Duties, Supply and Industry Outlook

TL;DR: India’s vegetable oil imports fell 29% year-on-year in June 2026, but cumulative imports between November 2025 and June 2026 remained 6% higher. Lower domestic stocks, slower oilseed crushing and festive-season demand may support stronger imports in the coming months. Palm oil remains India’s largest imported edible oil, while India soybean oil imports have increased

12 mins read23 Jul 2026

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